Yellow – Lemon Meringue Cupcakes

I took a walk on Monday. A long, meandering, aimless walk, long grey cardigan flapping in the breeze and flip flops slapping against the asphalt. There was a yard graced with drooping willows, long branches still bare. Ivy sprawled the yard in tangled slumber. I stopped below the pink-hued magnolia blossoms to admire the peaceful…

Picky – Cookie Butter Banana Brûlée Tart

I like to think of myself as an open-minded and all-inclusive eater. I love kale. No, seriously, I enjoy the taste and texture of raw kale. Can’t get enough of bone marrow. Spicy? Yes please. In another life I would be born Mexican so I could sit at my abuela’s kitchen counter and slurp down…