Honeymoon – Katsu Curry with Green Onion and Poached Egg

My brain briefly danced with the idea of writing a series of travel posts to memorialize our honeymoon. But free time is difficult to come by and my iPhone photos are hardly the type to evoke dreamy wanderlust so the dance came to an abrupt halt. Alas, we’ll just have to make do with some…

Panda Cotta – Panna Cotta with Black Sesame Jelly

Hello, world. For those of you (hopefully that’s a few people here and there) reminiscing about the good old days when semi-regular blog posts were a thing, fear not! The wedding started on time, I didn’t trip down the aisle, the Fiancé is now the Husband, we have regretfully returned from a week of nonstop…